“Something old, something new, something borrowed, something blue, and a sixpence in your shoe.” While some traditions are everlasting, each wedding season always brings a number of new trends. For this year, it’s all about micro weddings, small-scale celebrations that emphasize flexibility and intimacy. When it comes to decorations, on the other hand, lavish and colourful are the key words. As a sustainable decorative option, flowers are clearly front and centre. Bridal bouquets are becoming more grandiose, tables are adorned with floral arrangements and place settings feature large blossoms in vibrant colours. The trend for dried flowers continues this year, especially in combination with fresh-cut flowers.
The same sophistication extends to the choice of refreshments, with smaller, individualized menus, canapés or buffets taking centre stage. Vegetarian and even vegan dishes are popular, paired with fresh cocktails.
Our numerous table services and vase collections offer unparalleled variety for creating opulence and colour highlights in accordance with personal tastes and wishes. Consider the stunning combination of historical and contemporary designs and patterns, such as in the baroque “Swan Service” in the elegant “Mesh Gold” variant of the “MEISSEN Cosmopolitan” series. Or the combination of different décors within one service, such as the pure white “MEISSEN Cosmopolitan” in “Mesh Platinum” and “Giant Bloom”, or the graceful “Royal Blossom” décor with the cobalt “Noble Blue”. The creative options are limitless, accommodating all tastes and preferences.